Christmas Favourites at Swire Restaurants

November 29, 2017

Christmas is all about celebrating with friends and family, which hopefully also involves delicious food and wine.  Whether you would like to keep things traditional or look for something a little different, we've highlighted some of our favourites across Swire Restaurants for you to choose from!

The Continental

For the festive season, The Continental transforms their terrace into a beautiful Winter Garden where you can warm up under a blanket, enjoy music and have a nibble. While their a la carte menu is available throughout the holidays, if you are looking to indulge a little, their special 4-course dinner that includes lobster, foie gra and more may be perfect for you. We also love the new cocktail Il Biscotti which has all the nutty and fruity notes of the original biscuit.

The Festive Menu with 4 courses is availablee from 15 to 31 December for HK$690+10% per person.

406, L4 Pacific Place, 88 Queensway, Hong Kong
Telephone: (852) 2704 5211
Email: dine@thecontinentalhongkong.com

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Mr. & Mrs. Fox 

At Mr & Mrs Fox,  classics like the Applewood Smoked Free Range Chicken, Whole Snapper Grilled with Balinese Spices and the 1KG Tomahawk are perfect for sharing.  On top of that, festive dishes will make a special appearance, on 23-25 December only.  Our favourite is the Black Forest Chocolate Cake with 70% Valrhona Chocolate.

Accommodating up to 24 people for dinner or 70 guests for a cocktail party, the den on the top floor at Mr & Mrs Fox is great if you are looking for a little more privacy for your gatherings.

23 Tong Chong Street, Quarry Bay, Hong Kong
Telephone: (852) 2697 8500
Email: dine@mrmrsfox.com

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Plat du Jour

Both Plat du Jour Pacific Place and Quarry Bay will be adding different specials only available at their own outlet worth checking out.  We like the Dry-Aged Cedar River Farm Sirloin at Pacific Place and Slow-cooked Turkey at Quarry Bay.

If you are planning a dinner at home, Plat du Jour Pacific Place's festive set which includes 3 starters (Confit Turkey Leg, Home-Cured Salmon, Seared Beef Fillet), 3 mains (Glazed Ham, Slow-Cooked Turkey Breast, Salmon en Croûte)  and 2 desserts (Winter Stridel & Fruit Platter) can easily feed a party of 10. 

Plat du Jour Pacific Place

Address: Unit 007, Level LG1, Pacific Place, Hong Kong
Telephone: (852) 2715 0511
Email: info.pp@platdujourhk.com

Plat du Jour Quarry Bay
Address: 17-21 Hoi Wan Street, Taikoo Place, Hong Kong
Telephone: (852) 2789 4200
Email: info@platdujourhk.com

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The lunch semi buffet at PUBLIC Restaurant will offer a series of festive choices, such as Red Cabbage & Apple Slaw with toasted walnuts, Confit Turkey Leg with jeweled rice, pomegranate, harissa yoghurt and Shredded Brussels Sprouts & Kale with cranberry, chestnut and pancetta. For the sweet-tooth, indulge in Mince Pies and Pannatone Bread & Butter Pudding. Guests can also look forward to the iconic Christmas dishes on à la carte menu, such as Rotisserie Baby Chicken with warm brussel sprouts salad, chestnut and apricot stuffing with cranberry gravy, Marmalade Glazed Gammon Steak with poached egg, mustard cream sauce, Salmon en Croûte with sauté mushrooms and watercress salad as well as Thai Green Curry Slow-Cooked Turkey Leg.

Address: 37/F, One Island East, 18 Westlands Rd, Quarry Bay, Hong Kong
Telephone: (852) 2784 7100
Email: dine@publichk.com

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